As of the end of June, our chef that was working weekday lunch and Saturday brunch, has decided to take a position at a different restaurant. We wish John the best of luck in his future endeavors, but it also require that we temporarily pause them. It’s only for the month, so don’t stress.
This will be our operating schedule
Wednesday-Saturday 17:00-21:00 (last food order 19:45) and Sunday 11:00-15:00 (last food order 1:45)
This schedule goes into effect from Wednesday 7/13
We always thank you for your support, patronage and understanding,
Host Manager/ Owner
Soul Food House